I have been reading my friend Jenna's cooking blog a lot lately and it has been very inspiring. Although she is becoming a bit more vegan than me and I cannot totally cut out meats, I have found that I actually like vegetables!
Last night, I made grilled Portabella mushroom burgers with Swiss cheese, tomato, avacados and lettuce. I brushed the Portabella with olive oil, Salt, Pepper and Pesto. Rob grilled the burgers! Oh my gosh, they were fabulous! I think I may have to start including that in my routine!
The boys had hamburgers, but the oldest one had a bite of my mushroom burger and he said it wasn't TOO bad! Yay!
Sorry I forgot to take photos.